Banana Nut Bread

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I lovebanana nut bread. It’s a wonderful fall breakfast. My friend, Beth, has thebest recipe from her family cookbook. Don’t you love those? Anyway, over theweekend I made two loaves and thought it was too yummy not to share. 
Ingredients:3 c. plainflour2 c. sugar1 tsp. soda1 tsp. salt1 tsp.  cinnamon 1 c. nuts3 eggs,beaten 1 ½ c. oil2 c. mashedbananas8 oz. cancrushed pineapple2 tsp.vanilla
Method:Mix ingredientswell. Grease and flour 2 loaf pans. Bake at 350 degrees for 1 hour.
Enjoy!